No matter that it took wayyyy longer than I expected. No matter that (almost) each leaf is strategically placed to hide a mistake.
Still, it was a lot of fun. I think I learned a little more about making my own fondant, gum paste and royal icing. Hopefully, when I try it again, things will go a little quicker.
I wonder if anyone actually ate the mice.
Their tails did not survive being put on the cake. I'll just blame that on the farmer's wife and her carving knife.
beautiful! You are getting very good, very fast!
ReplyDeleteVery cute!
ReplyDeletelooks super cute!
ReplyDelete